Hibiscus Flower Herbal Tea / Sorrel Herbal Tea - Whole dried hibiscus petals which can be used for making herbal teas and refreshing drinks or to make jelly and to flavour rice.
Hibiscus flowers have a perfumed, herb-like aroma and a tangy, fruity flavour.
1 x 100g Bags
Dried Hibiscus petals are used in drinks by soaking them in water. You can make pure hibiscus herbal tea by pouring boiled water over the petals and leave to infuse for 3 minutes.
Brewing tip: Put 5-10 petals into a teacup and fill with boiling water. Stir and leave to brew for 3 minutes
Country of Origin: UK Packed
Nett Product Weight: 100g
Best Before date: 30/08/2020
Health Disclaimer - All products are sold for culinary purposes only. We do not make any health benefit claims. Should the user intend to purchase the goods for health reasons, they should obtain detailed advice from a Doctor or other suitably qualified health professional