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The Spice Cellar
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Amchur Powder / Mango Powder - Ground -
Steenbergs - Glass Jar
Product Information - Amchoor powder is a key ingredient in Indian cuisine and is used as an acidulate within Indian cuisine. Also known as Amchoor powder. Steenbergs Amchur powder comes from the dried unripe fruit of the mango tree - hence dried green mango powder and is also what it says where Am means mango and choor means powder. The dried Amchur slices are light brown in colour and have a rough texture. The fresh is dried and then ground to a fine powder of a beige like colour. Amchur has a warm aroma that has a tart fruitiness to it and a fizzy, tingly, acidic mouth feel, like a tart unripe apple is lively and acidic compared to the warming sweetness of a just plucked ripe apple. Unfortunately currently not available in an organic variety Packaging - Stylish and functional glass jar with metal lid - Refillable or both parts are fully recyclable Price £ Quantity Available ( ) You might also like these products - Click on the pictures for details
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